Olive Oil Crushed Orange
Crushed orange extra-virgin olive oil
Description
This nicely fluid extra virgin olive oil combines the taste of orange pulp and the bitter touch of orange zest to reveal fruity yet delicate flavours.
Uses
Mix our orange extra virgin olive oil with our Favuzzi organic white condiment to make a delicious fruity vinaigrette. It will delight you drizzled over fennel (braised or in a salad), or as a marinade for shrimp or chicken breasts. Try it in desserts such as citrus cake, brownies or dark chocolate cream.
Distinctives attributes
This extra virgin olive oil is made by cold-pressing Coratina olives together with ripe organic Italian oranges. This is the secret behind its unique taste, impossible to achieve with other methods such as flavouring or infusing.
Artisan
Saverio Guglielmi's mill was founded by his grandfather in 1954 and passed on to his father and his uncle, until Saverio himself learned to craft his own olive oils. Today, the family business grows Puglian olive trees on an estate comprising over 170 hectares. It also uses new olive varieties to produce exceptional quality oils with distinctive aromatic notes.
Origin
Andria, Apulia, Italy.
Crushed orange extra-virgin olive oil
Description
This nicely fluid extra virgin olive oil combines the taste of orange pulp and the bitter touch of orange zest to reveal fruity yet delicate flavours.
Uses
Mix our orange extra virgin olive oil with our Favuzzi organic white condiment to make a delicious fruity vinaigrette. It will delight you drizzled over fennel (braised or in a salad), or as a marinade for shrimp or chicken breasts. Try it in desserts such as citrus cake, brownies or dark chocolate cream.
Distinctives attributes
This extra virgin olive oil is made by cold-pressing Coratina olives together with ripe organic Italian oranges. This is the secret behind its unique taste, impossible to achieve with other methods such as flavouring or infusing.
Artisan
Saverio Guglielmi's mill was founded by his grandfather in 1954 and passed on to his father and his uncle, until Saverio himself learned to craft his own olive oils. Today, the family business grows Puglian olive trees on an estate comprising over 170 hectares. It also uses new olive varieties to produce exceptional quality oils with distinctive aromatic notes.
Origin
Andria, Apulia, Italy.
Original: $15.29
-65%$15.29
$5.35Description
Crushed orange extra-virgin olive oil
Description
This nicely fluid extra virgin olive oil combines the taste of orange pulp and the bitter touch of orange zest to reveal fruity yet delicate flavours.
Uses
Mix our orange extra virgin olive oil with our Favuzzi organic white condiment to make a delicious fruity vinaigrette. It will delight you drizzled over fennel (braised or in a salad), or as a marinade for shrimp or chicken breasts. Try it in desserts such as citrus cake, brownies or dark chocolate cream.
Distinctives attributes
This extra virgin olive oil is made by cold-pressing Coratina olives together with ripe organic Italian oranges. This is the secret behind its unique taste, impossible to achieve with other methods such as flavouring or infusing.
Artisan
Saverio Guglielmi's mill was founded by his grandfather in 1954 and passed on to his father and his uncle, until Saverio himself learned to craft his own olive oils. Today, the family business grows Puglian olive trees on an estate comprising over 170 hectares. It also uses new olive varieties to produce exceptional quality oils with distinctive aromatic notes.
Origin
Andria, Apulia, Italy.
